Roy Rogers® Restaurants, the iconic western-themed quick-service restaurant chain, is excited to announce, "Summer at Roy's," a seasonal celebration featuring exclusive dishes crafted with Roy’s signature Gold Rush sauce, as well as the lasunch of Chicken & Waffles with Mike’s Hot Honey®. Designed to bring a unique twist to the summer dining experience, these dishes are sure to delight Royalists and new guests alike.

What's on the Menu?

• Chicken & Waffles with Mike's Hot Honey®: Enjoy crispy, golden chicken paired with fluffy, warm waffles, all drizzled with the sweet and spicy kick of Mike's Hot Honey.
• Crispy Golden Onion Rings: A fan favorite making a comeback, perfect for enhancing any sandwich combo.
• Orange Creamsicle Milkshake: A refreshing beverage to cool down your summer days.
• Gold Rush Chicken Sandwich: Crispy white-meat chicken, Monterey Jack cheese, golden barbecue sauce, and crispy Smithfield bacon on a buttery Kaiser roll.
• Hand-breaded Chicken Tenders: Fresh, never frozen, served with the signature Gold Rush sauce or your choice of Roy’s signature sauces.

"Summer at Roy's is all about bringing fun and flavor to the season," said Jim Plamondon, Co-President of Roy Rogers Restaurants. "We're excited to introduce limited-time offers like our Chicken & Waffles and Onion Rings, alongside beloved fan favorites. We know our guests will love these tasty summer treats."

Royalists can savor these limited-time offerings by visiting a local Roy Rogers restaurant, ordering online, or using Roy’s Rewards App for convenient pick-up through the drive-thru or delivery. For more information, visit www.royrogersrestaurants.com/summer and follow Roy Rogers on social media for updates and announcements.

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About Roy Rogers® Restaurants:   
Based in Frederick, Md., Roy Rogers® is a chain of western-themed quick-service restaurants offering broad appeal across multiple dayparts and generations. The company is famous for serving up a “Triple Threat” – three popular main dishes including USDA choice top round roast beef, hand-breaded, fresh fried chicken and great-tasting burgers – and for its famous Fixin’s Bar®, where guests can customize their orders with a variety of fresh produce, condiments and signature sauces. Information on the company, its menu and current promotions is available at www.royrogersrestaurants.com and on Twitter, Facebook and Instagram.   
   
Founded in 1968, Roy Rogers currently consists of 23 company-owned restaurants and 17 franchise restaurants in seven states. Qualified franchise investors are now being sought to develop the beloved brand. Franchise information can be found at https://www.roysfranchising.com or by contacting the Roy Rogers franchising department at jbriglia@royrogersrestaurants.com or (240) 405-6205.   
 
Contacts:
Rachel Jimenez  
Trevelino/Keller   
rjimenez@trevelinokeller.com
404-214-0722 ext. 113